Overview
ETN supports agricultural households and herders towards sustainable food autonomy through adapted agroecological techniques and the promotion of balanced nutritional regimes.
Activities
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Promotion of sustainable, climate-resilient and soil-respectful agriculture.
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Targeted support for family livestock farming and improved animal health care.
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Multiplication, securing and distribution of improved seeds adapted to local soils.
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Strengthening technical and organizational capacities of agricultural producers.
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Promotion of community nutrition, nutrition education and good culinary practices.
Methodology
Farmer field schools (CEP), participatory demonstrations and valorization of local agro-pastoral value chains to guarantee crop sustainability.
Achievements
- Agricultural households supported with quality inputs and continuous technical follow-up.
- Sustainable and measurable increase in agricultural production and livestock.
- Demonstrated improvement in food security and nutritional status of children and families.
Areas of Intervention
Partnership & Support
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